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Gear built for the everyday dad — work hard, play harder, raise legends.
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Dad To The Bone USA
Dad To The Bone USA is a premium fatherhood lifestyle brand built with intention, discipline, and respect for the grind. Every piece is designed in-house and released with purpose — no filler, no trends, no shortcuts.
We create elevated everyday apparel for dads who take pride in how they show up, even when no one’s watching. Clean design, durable construction, and meaning behind every detail — because fatherhood deserves better than throwaway graphics.
Fatherhood, Rebuilt.
Because there’s no manual for being a dad — just the grind, the lessons, and the legacy you build.
Dive into real dad stories posted by our members. From new dad survival to work-life balance, Grind, and motivation, you'll find them all here. Join the Brotherhood to post and share your own unique story to help and inspire other dads out there.
I love my son to death, but every time I try to work on the laptop, he wants to do the same. Except he just wants to pull and push things lol. Dad life is tough, but I wouldn't trade it for anything!
Gerald
Peru, IN
I work 3rd shift at a warehouse, come home around 6am, and my 2-year-old’s usually just waking up. My wife gets a few extra hours of sleep while I take over. I’m running on fumes most days, but that first ‘Dada!’ when he sees me walk in makes it worth it.
Jake
Fort Wayne, IN
Every morning I swear I’m gonna drink a hot coffee… never happens. My 4-year-old insists Paw Patrol needs my full attention. So yeah, I’m sittin there, cold coffee, mismatched socks, watchin cartoons like it’s my job.
Mike
Toledo, OH
I ain’t no handyman but my daughter thinks I can fix anything. Remote dies? ‘Daddy fix it.’ Her toy breaks in half? ‘Daddy fix it.’ I try my best but half the time I’m usin tape and prayers. She don’t care tho.
Tony
Omaha, NE
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Grillin' for the Grinders
Where the grind meets the grill — because dads do their best thinking over smoke and flame.
We’re building a community of fathers who know that what happens at the grill is more than cooking — it’s connection.
Swap recipes, share tips, or show off your weekend smoke sessions with #GrillinForTheGrinders.
Smoked Backyard Burgers
Simple as it gets – ground chuck, salt, pepper, toss on the smoker till med-well. Add a fat slice of cheddar and let it melt while you grab another beer.
Ground chuck, cheddar cheese, salt, pepper, buns
Form patties, season both sides, and smoke at 250°F for 20–25 mins. Top with cheddar, rest 5 mins, then serve on buns.
Mike
Kansas City, MO
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